Hawthorn Tree Berries Tincture Resipe – I haven’t shared it here yet, but recently we had a big emergency in the family. My sister-in-law gave birth to her first child, and immediately went into cardiac arrest. I won’t go into all the details, but it was very scary.
She was diagnosed with Peripartum Cardiomyopathy – pregnancy induced heart failure. He is alive thanks to the HeartMate II pump that was placed on his heart, an LVAD that helps the left side of his heart to pump blood.
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Hawthorn Tree Berries Tincture Resipe
Although the heart disease is happening on my husband’s side of the family, it was a complete shock to everyone.
Energetic And Spiritual Medicine Of Hawthorn: Protective And Purifying Healing The Heart
This fear caused me to worry a lot about my wife’s health. His father was diagnosed with heart disease, his uncle and brother died of heart disease, but what is sad is that his sister is facing heart problems.
It breaks my heart that he has put up with so much (how brave, I might add), and I am so worried that my husband may be next.
Throughout this crisis, I have been researching natural ways to heal the heart and prevent heart attacks. Two herbs stuck out as the best for heart health: cayenne and hawthorn berries, with garlic in the background.
Since I haven’t done anything with cayenne for heart health, I’ll focus on sharing my findings.
Hawthorn Berry Tincture!
Try it now- a homemade Hawthorn Berry Tincture. I plan to work with cayenne soon, especially since I grew (and dried) a TON this summer!
Hawthorn fruits are small fruits that grow on trees and shrubs that are part of the genus Crataegus.
Hawthorn fruits are full of nutrients and provide aroma, sweet taste and sweet taste. Usually, they are red, but you will also find yellow and black hawthorn fruits, too.
Hawthorn berries have been used as a remedy for centuries. An important ingredient in traditional Chinese medicine, hawthorn berries are full of polyphenols, powerful antioxidants. These are associated with reducing your risk for certain cancers, type 2 diabetes, asthma, and more.
The History, Mythology, And Offerings Of Hawthorn
Hawthorn berries also have strong anti-inflammatory properties and can lower your blood pressure. It can lower blood sugar and aid digestion.
In addition, there are some anecdotal studies that suggest that hawthorn berries can help reduce anxiety, prevent hair loss, and treat many other conditions.
You can harvest grapes from all types of Crataegus, or hawthorn types. You may not know what kind of hawthorn you have! If you are not sure when to harvest your hawthorn vine, start by looking closely at the tree. Raw fruit will be deep red, almost purple.
It will be a bit pithy, too. Remember that hawthorn berries will continue to accumulate nutrients and sugars long after they ripen, so you can wait a week or two to collect them if you are using them in a tincture.
Amazon.com: Nature’s Answer Hawthorn Berry
If you’re feeling ambitious, you can harvest the flowers and leaves early in the year, too. It can also be added to your tincture.
Before you make and use a hawthorn berry tincture, you must harvest your berries!
It’s pretty straightforward and involves plucking the grapes from the tree branch and throwing them into your bag. Just be careful not to stab yourself on the thorns growing in the branches of the trees.
You can also order free dried hawthorn online. The choice is yours! However, make sure you have your hawthorn berries available ahead of time, as they are not common in many stores.
Hawthorn Cordial Recipe: Hawthorn For The Heart
Some people believe that hawthorn berries are poisonous – and yes, that is true to some extent. The pits of hawthorn berries contain cyanide, as do apple seeds.
In fact, apples are closely related to hawthorn fruits. However, like apple seeds, you have to eat a large number in order to be affected.
Hawthorn berries are often used to treat medical conditions, usually involving the heart. However, you can treat all kinds of nutritional, mental, and skin problems with hawthorn berries, too.
In fact, it is one of the oldest known healing herbs and can improve your body’s immune system and immune response.
Simple Ways To Harness The Healing Power Of Hawthorn
Making a tincture is a great way to have a home remedy at hand every time to serve a dose for different ailments.
That’s not the only way you can use these grapes, though. You can eat raw hawthorn fruit as a snack – it will be sweet and tasty, good for snacks on the go.
You can also make tea with the berries, leaves, and flowers of the tree or bake hawthorn berries into pie fillings, juices, and jams. Hawthorn berries can also be diluted in cocktails or vinegars that can be used to flavor salads and meats.
I decided to make a tincture using the instructions below. It was easy, and my pig… that is
Foraging Hawthorn & Cordial Recipe
First, measure four ounces of dried hawthorn berries. About half a (1/2 pound) bag, or 1 cup.
I would like to note that when I first opened my bag of hawthorn, I immediately noticed a little white stuff on most of the grapes. It looked like mold to me, so I called the Bulk Herb Store and expressed my concern. The receptionist stopped me and talked to Shoshanna, the fruit grower who runs the store.
Shoshanna assured me that the white stuff I was seeing was normal; oozes from the inside of the fruit, dries out the skin. There is nothing to worry about.
Pour freely into a glass container. A pint bottle is easy, because you want to cover the fruits of the hawthorn with a pint of brandy (or vodka).
Hawthorn Berry Health Benefits
Always use glass because it is disposable. Other containers can interact negatively with the contents of your hawthorn berry tincture, which can cause unwanted interactions. Glass is easier to clean than plastic or metal, too, and you don’t have to worry about leaching toxins into your tincture.
I recommend using an amber colored glass bottle in particular. Cobalt is another option. I like the tinted glass because it will help filter out UV light and protect the tincture from going bad.
Put a lid on the bottle, and store in a cool place for at least 2-4 weeks. Make sure you name the jar so you remember when you started it. Shake the jar well every day, to help extract the juice from the grapes.
Using a strainer, strain the hawthorn tincture into the tincture bottle. Store in a cool, dark place. You can store it in the refrigerator, but it is not necessary.
Medicinal Trees And Shrubs For The Home Landscape
This is a powerful moisturizer, remember a little goes a long way. I honestly start with a smaller dose than two teaspoons – maybe start with one teaspoon to see how your body reacts.
If you don’t like the taste, you can cover it by hiding it in a sweet dessert or adding it to a tea, as you would with honey.
Tinctures from dried plants usually last 2-5 years. You don’t want to make a tincture with fresh herbs, or they may start to rot from too much water.
Still not satisfied? Don’t worry – I’m going to give you a few ideas to help take your hawthorn berry tincture to the next level.
Crataegus Monogyna Known As Common Hawthorn Or Single Seeded Hawthorn Berries Soaking In Alcohol For Medicinal Purposes. Stock Photo
If you cannot tolerate alcohol for any reason (or you prefer not to have it in your tincture) you can easily make this tincture without alcohol.
There are many benefits to using alcohol, however. A tincture can last up to five years, while vinegar only lasts three years and glycerin only two.
That’s still the case, though, and even though alcohol-free tinctures don’t last very long, there’s a good chance you’ll use them up before they expire.
The mother of apple cider vinegar contains proteins, friendly bacteria, and enzymes that will improve your immunity and provide many of the same benefits in terms of energy as alcohol, but without alcohol!
Amazon.com: Hawthorn Berry Extract
However, you have no effect. In addition, you will find all the other health benefits of apple cider vinegar.
Glycerin is a good choice if you cannot tolerate vinegar or alcohol. For example, if you are trying to get children to take a hawthorn berry tincture with vinegar, they may not be able to tolerate the astringent taste.
The recipe is simple – follow the steps above, but instead of using alcohol, use apple cider vinegar or glycerin. The proportions for mixing the tincture are the same, like the other steps in the recipe.
Step 1: To soak your oat straw, place a cup of dry oat straw in a quart mason jar. Fill the jar with water, put a lid on it, and let it steep for four to eight hours (you can do this overnight so that it doesn’t rain