Powdered Hawthorn Berries – Hawthorn has a long history of use in traditional Western herbalism and is very popular for its affinity for the heart. Red strawberries
They have been an ingredient in jams, wines, sweets and candies for centuries. Hawthorn, a member of the rose family, is a large shrub covered with sharp thorns. Sometimes hawthorn spelt, the berries are harvested fully ripe in autumn before the first frost. Hawthorn berries are often macerated in herbal vinegars and syrups, steamed with pelog tea or used for tinctures.
Table of Contents
Powdered Hawthorn Berries
Hawthorn leaves, flowers, and berries have been praised for their heart-lifting properties throughout the ages. Believed to lift and strengthen both the physical and emotional heart, hawthorn was also worshiped for ritual and spiritual purposes for supporting healthy cardiovascular function. The delicious red berries have been used in candies, jams, jellies, wines and dishes, and are widely available in many forms as dietary supplements.
Impressive Health Benefits Of Hawthorn Berry
Is a thorny shrub or tree with stems and trunks consisting of hard wood and gray bark, often with trilobed leaves and white flowers similar to other genera in the Rosacea family, and bearing bright red berries. About 280 species are known, some of which are used in traditional medicine and can be used as synonyms. Generally,
Derived from the Greek ‘kratos’ meaning hardness and referring to wood, ‘oxcus’ meaning ‘sharp’ and ‘akantha’ which is a thorn. In several countries in Europe, particularly Germany, hawthorn was used as a hedge, ‘haw’ being the older term for ‘hedge’. This bush was also called white thorn because of its light bark.
Most hawthorn grown commercially is sourced from the UK and other countries such as Albania, Bulgaria, Romania, the former Yugoslavia and Poland. Harvest the flowering branches in the spring, as all parts (leaves, twigs, spines, flowers) can be used for a fresh tincture. Or if it’s drying, discard the stems and spines. Strawberries are best picked in the fall when they are fully ripe and before the first frost.
Hawthorn has been used since the Middle Ages, with some records dating back to the first century Greek herbalist Dioscorides. It was later used by the Swiss physician Paracelsus (1493–1541 AD). The hawthorn is considered a particularly symbolic tree, surrounded by many folk tales and magical myths, and to the ancient Druids it was a “sacred tree medicine”, said to be the home of the fairies, especially when growing together with oak and ash. But the misfortune was that if flowers were brought into the house, it was very likely that they would bring the elven people with them. Hawthorn twigs and flowers were included in the wedding wreath that symbolized purity and ensured prosperity at Greek weddings, and were also used to decorate alters that honored the goddess of marriage, the Hymen. In Ireland, couples who wanted the hawthorn’s blessing danced around it at wedding ceremonies. Twigs were attached to the cradles of newborns to protect them from evil, and they were also used to decorate the maypole for the May Day or Beltane ceremony, which celebrated fertility and renewal. The flowering of this tree coincided with the first day of summer, which was in May.
Dried Hawthorn Fruit (shanzha) Slices Herbal Tea
In the traditional medicine of Europe, all parts of the tree were valued and used: leaves, berries, flowers and wood. The flowers were used as a heart tonic and diuretic, and an astringent tea was made from the berries and leaves to soothe the throat. They also made a delicious brandy from the bright red luxurious berries. In addition, the wood was carved into smaller objects such as boxes and combs and burned as fuel, resulting in extremely hot wood.
Hawthorn or “shanzha” has been used in traditional medicine since ancient times, but until recently most historical uses were related to digestion. Considered energetically slightly warm, associated with the Spleen, Stomach and Liver meridians and reflecting sweet and sour tastes. Currently, it is also used to support the cardiovascular system, and in fact, in China, berries are so popular that they are made into hawthorn candies, similar to ‘fruit roll-ups’ in the West.
Many herbalists consider hawthorn to be a superior heart tonic. However, its effects on the heart are varied. Many consider hawthorn to be a transformer for the emotional or spiritual heart as well. Herbalist Matthew Becker says that hawthorn is especially beneficial for women with “broken hearts”, i.e. for those who “feel wounded and hurt”. Flower essences are often made from the flowers and leaves to deal with these types of emotional problems. Hawthorn is considered energetic, somewhat warm, and has a sour and sweet taste.
Precautions Note that hawthorn berries sometimes develop a white coating. This is natural sucrose that ripens in the outer shell. We recommend that you consult with a qualified healthcare professional before using herbal products, especially if you are pregnant, nursing or taking any medication.
Dried Hawthorn Slice 100% Natural Dried Hawthorn Berry
*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat or prevent any disease. For educational purposes only.
All reviews reflect solely the views and opinions expressed by the reviewer and not those of Mountain Rose Herbs. We do not verify or endorse any claims made by any reviewer. None of these statements have been evaluated by the FDA and are not intended to diagnose, treat, or prevent any disease or medical condition.
Enter your email address below to request a new password. An email will be sent to the address below with a link to confirm your email address. Hawthorn is a common hedge plant in Europe, known for its deep, red berries and sharp thorns. Even hawthorn spelt, the berries have been used for centuries in traditional Western herbalism for their well-being-supporting properties. Hawthorn berries have historically been included in jams, desserts, liquid extracts and herbal syrups. Our hawthorn powder is ground from organic
Hawthorn leaves, flowers, and berries have been praised for their heart-lifting properties throughout the ages. Believed to lift and strengthen both the physical and emotional heart, hawthorn was also worshiped for ritual and spiritual purposes for supporting healthy cardiovascular function. The delicious red berries have been used in candies, jams, jellies, wines and dishes, and are widely available in many forms as dietary supplements.
Frontier Co Op Hawthorn Berries, Whole, Organic 1 Lb.
Is a thorny shrub or tree with stems and trunks consisting of hard wood and gray bark, often with trilobed leaves and white flowers similar to other genera in
Family and produce bright red berries. About 280 species are known, some of which are used in traditional medicine and can be used as synonyms. Generally,
Derived from the Greek ‘kratos’ meaning hardness and referring to wood, ‘oxcus’ meaning ‘sharp’ and ‘akantha’ which is a thorn. In several countries in Europe, particularly Germany, hawthorn was used as a hedge, ‘haw’ being the older term for ‘hedge’. This bush was also called white thorn because of its bright bark.
Or English hawthorn is native to the northern temperate forests of Europe and has become widely naturalized in the United States.
Natural Pure Powder Hawthorn Berry Extract
Most hawthorn grown commercially is sourced from the UK and other countries such as Albania, Bulgaria, Romania, the former Yugoslavia and Poland. Harvest the flowering branches in the spring, as all parts (leaves, twigs, spines, flowers) can be used for a fresh tincture. Or if it’s drying, discard the stems and spines. Strawberries are best picked in the fall when they are fully ripe and before the first frost.
Hawthorn has been used since the Middle Ages, with some records dating back to the first century Greek herbalist Dioscorides. It was later used by the Swiss physician Paracelsus (1493–1541 AD). The hawthorn is considered a particularly symbolic tree, surrounded by many folk tales and magical myths, and to the ancient Druids it was a “sacred tree medicine”, said to be the home of the fairies, especially when growing together with oak and ash. But the misfortune was that if flowers were brought into the house, it was very likely that they would bring the elven people with them. Hawthorn twigs and flowers were included in the wedding wreath that symbolized purity and ensured prosperity at Greek weddings, and were also used to decorate alters that honored the goddess of marriage, the Hymen. In Ireland, couples who wanted the hawthorn’s blessing danced around it at wedding ceremonies. Twigs were attached to the cradles of newborns to protect them from evil, and they were also used to decorate the maypole for the May Day or Beltane ceremony, which celebrated fertility and renewal. The flowering of this tree coincided with the first day of summer, which was in May.
In the traditional medicine of Europe, all parts of the tree were valued and used: leaves, berries, flowers and wood. The flowers were used as a heart tonic and diuretic, and an astringent tea was made from the berries and leaves to soothe the throat. They also made a delicious brandy from the bright red luxurious berries. In addition, the wood was carved into smaller objects such as boxes and combs and burned as fuel, resulting in extremely hot wood.
Hawthorn or ‘shanzha’ has